Grape-Nuts

Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

Page Revisions

Year Metadata Sections Top Words First Paragraph
2018

28592 characters

8 sections

13 paragraphs

2 images

60 internal links

9 external links

1. Etymology

2. Marketing

3. Ingredients

4. Ice cream

5. See also

6. References

7. Bibliography

8. External links

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Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2017

26932 characters

7 sections

11 paragraphs

2 images

57 internal links

9 external links

1. Marketing

2. Ingredients

3. Ice cream

4. See also

5. References

6. Bibliography

7. External links

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Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite the name, the cereal contains neither grapes nor nuts ; it is made with wheat and barley . Post believed that glucose (which he called "grape sugar") formed in the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post , who claim that the cereal got its name due to a resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2016

25384 characters

6 sections

10 paragraphs

2 images

56 internal links

8 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite the name, the cereal contains neither grapes nor nuts ; it is made with wheat and barley . Post believed that glucose (which he called "grape sugar") formed in the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post , who claim that the cereal got its name due to a resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2015

24591 characters

6 sections

9 paragraphs

3 images

56 internal links

7 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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coupon 0.093

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restaurant 0.080

Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite the name, the cereal contains neither grapes nor nuts ; it is made with wheat and barley . Post believed that glucose (which he called "grape sugar") formed in the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post , who claim that the cereal got its name due to a resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2014

26794 characters

6 sections

9 paragraphs

3 images

58 internal links

8 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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coupon 0.087

Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite the name, the cereal contains neither grapes nor nuts ; it is made with wheat and barley . Post believed that glucose (which he called " grape sugar ") formed in the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post , who claim that the cereal got its name due to a resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2013

26808 characters

6 sections

9 paragraphs

3 images

58 internal links

8 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a former patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite the name, the cereal contains neither grapes nor nuts ; it is made with wheat and barley . Post believed that sucrose (which he called " grape sugar ") formed in the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post , who claim that the cereal got its name due to a resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when developing the product was a batter that came from the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2012

19515 characters

6 sections

9 paragraphs

2 images

33 internal links

8 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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Grape-Nuts is a breakfast cereal developed in 1897 by C. W. Post , a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite its name, the cereal contains neither grapes nor nuts ; it is actually made from wheat and barley . Mr. Post believed that sucrose (which he called " grape sugar ") formed during the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post, who claim that the cereal got its name due to its resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when he was developing the product was a batter that came out of the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2011

15193 characters

6 sections

9 paragraphs

2 images

27 internal links

7 external links

1. Marketing

2. Ice cream

3. See also

4. References

5. Bibliography

6. External links

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897. Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite its name, the cereal contains neither grapes nor nuts . The cereal is actually made from wheat and barley, in later years, whole wheat so that the cereal could boast the nutritional value. Mr. Post believed that sucrose (which he called " grape sugar ") formed during the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post, who claim that the cereal got its name due to its resemblance to grape seeds, or grape "nuts." The cereal originally prepared by C. W. Post when he was developing the product, was a batter that came out of the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2010

12515 characters

6 sections

8 paragraphs

2 images

22 internal links

5 external links

1. Marketing

2. Ice cream

3. See also

4. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897. Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite its name, the cereal contains neither grapes nor nuts . The cereal is actually made from wheat and barley, in later years, whole wheat so that the cereal could boast the nutritional value. Mr. Post believed that sucrose (which he called "grape sugar") formed during the baking process. This, combined with the nutty flavor of the cereal, is said to have inspired its name. Another explanation originates from employees at Post, who claim that the cereal got its name due to its resemblance to grape seeds, or grape "nuts." The cereal, as originally prepared by C. W. Post when he was developing the product, was a batter that came out of the oven as a rigid sheet. He then broke the sheet into pieces and ran them through a coffee grinder to produce the "nut" sized kernels.

2009

9726 characters

5 sections

8 paragraphs

1 images

17 internal links

6 external links

1. Marketing

2. See also

3. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897. Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Despite its name, neither grapes nor nuts have ever been ingredients in the cereal. The cereal is actually made from wheat and barley. Mr. Post believed that sucrose (which he called "grape sugar") formed during the baking process. This, combined with the nutty flavor of the cereal, inspired its name. Another explanation originates from employees at Post, who claim that the cereal got its name due to the its resemblance to grape seeds, or grape "nuts."

2008

8702 characters

5 sections

6 paragraphs

0 images

21 internal links

6 external links

1. Marketing

2. See also

3. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897. Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Neither grapes nor nuts have ever been ingredients in the cereal. The original formula for Grape-Nuts called for grape sugar , which is composed mostly of glucose unlike most other sugar sources and food sweeteners which are principally sucrose . This, combined with the "nutty" flavor of the cereal inspired its name. Another explanation originates from employees at Post who claim that the cereal got its name due to the cereal's resemblance to grape seeds or grape "nuts".

2007

7188 characters

4 sections

5 paragraphs

0 images

26 internal links

2 external links

1. Trivia

2. See also

3. External links

4. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897 . Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Neither grapes nor nuts have ever been ingredients in the cereal. The original formula for Grape-Nuts called for grape sugar , which is composed mostly of glucose unlike most other sugar sources and food sweeteners which are principally sucrose . This, combined with the "nutty" flavor of the cereal inspired its name. But some employees at Post claim that the cereal got its name because the tiny nuggets resemble grape seeds or grape "nuts".

2006

6646 characters

3 sections

8 paragraphs

1 images

29 internal links

3 external links

1. See also

2. External links

3. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897 . Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Neither grapes nor nuts have ever been ingredients in the cereal. The original formula for Grape-Nuts called for grape sugar , which is composed mostly of glucose unlike most other sugar sources and food sweeteners which are principally sucrose . This, combined with the "nutty" flavor of the cereal inspired its name. But some employees at Post claim that the cereal got its name because the tiny nuggets resemble grape seeds or grape "nuts".

2005

6010 characters

3 sections

7 paragraphs

0 images

25 internal links

3 external links

1. See also

2. External links

3. References

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Grape-Nuts is a breakfast cereal developed by C. W. Post in 1897 . Post was a patient and later competitor of the 19th-century breakfast food innovator, Dr. John Harvey Kellogg . Neither grapes nor nuts have ever been ingredients in the cereal. The original formula for Grape-Nuts called for grape sugar , which is composed mostly of glucose unlike most other sugar sources and food sweeteners which are principally sucrose . This, combined with the "nutty" flavor of the cereal inspired its name. Some employees at Post disagree with this statement and claim that the cereal got its name because the tiny nuggets resemble grape seeds or grape "nuts".

2004

1124 characters

0 sections

1 paragraphs

0 images

3 internal links

0 external links

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Grape-Nuts is a breakfast cereal produced by Kraft Foods . The unusual name comes from the product's original formula, in which grape syrup combined with the "nutty" flavor of whole grain wheat flour. (The grape syrup was replaced by malted barley syrup, but the cereal is still a whole grain product.)